Demonstration site by EtheraSites — this business is not real. Get one like it
from £65
Single tier 6" (serves 10–12) from £65, 8" (serves 20–24) from £85, 10" from £110; two tiers from £140. Buttercream, drip, or simple fondant. Choose from vanilla, chocolate fudge, lemon & elderflower, red velvet, carrot, coffee & walnut, or Biscoff.
from £320
Two to four tiers, semi-naked, buttercream or fondant, with fresh flowers (supplied by your florist) or sugar flowers. A tasting box of four flavours is £20, refunded on booking. Delivery and set-up in Cardiff included.
from £75
Soft colours, sugar flowers or a personalised topper, in 6" or 8".
from £70
Cream-tart style biscuit and sponge layers piled with fresh fruit, macarons, meringue kisses and flowers. One digit from £70, two digits from £120.
Send the date, number of guests, flavours and a photo of anything you like the look of through the contact form. I reply within two working days with a price and a sketch if needed. A 50% deposit confirms the date.
Flavours and colours can change up to a week before. Size changes depend on what's already been ordered in.
I'll happily take inspiration from a photo, but every cake is my own version — I don't copy another baker's design exactly.